Foodservice for Business & Industry

Foodservice for Business & Industry

Employee Wellbeing & Performance

Whatever the working environment, meal times are an integral part of the busy working day, providing employees with the opportunity to relax and re-energise.

A wide choice of healthy, nutritious and tasty food supports a focused, motivated workforce, whilst helping to improve individual wellbeing and team performance.

BonCulina provides a fresh approach to the B&I foodservice market.

 

BonCulina is an expert provider of different foodservice solutions to suit client requirements.

Smart Restaurant
• Full range of contract catering solutions
• A manned service combined with automated retail technology
• Zero cost alternative to traditional catering operations
• Wide range of plated hot meals supplemented with grab & go snacks


BonCulina Anywhere
• Delivery of meals directly to the doorstep of employees working from home
• Wide range of individual meals available
• Unique, patented technologies and systems
• Allows to heat, plate and professionally present meals in a domestic environment


BonCulina Anytime
• Hot meals and grab & go snacks available on site around the clock through food vending technology
• Allows members of team to heat, plate and professionally present meals at work out of normal service hours
• Flexible payment systems

 

Clients & consumers can be confident of a reliable foodservice solution based on BonCulina’s core values:
We are committed to being a more responsible food service provider, striving towards our zero food waste vision and investing part of our profits into the ‘A Meal for a Meal’ CSR programme.
Through the reduction in the number of operating elements, particularly labour, and based on our innovative patented packaging and delivery systems, we not only reduce operational cost but also capital. We aspire to be different in foodservice by delivering cost efficiency and simplicity.
Our vast central recipe database is made up of quality assured and nutritionally approved meals from carefully chosen international manufacturers. This, in combination with optional operating methods offers flexibility and consistency beyond most clients’ needs and requirements.

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